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Air Fryer Corn on the Cob

Recent, healthful, and loaded with roasted-corn taste, this Air Fryer Corn on the Cob is ideal for summer time. Plus, it’s versatile, quick, and straightforward to make!

three ears of air fried corn on the cob arranged on a white serving plate.

Buttery Corn on the Cob, Made within the Air Fryer!

What may very well be extra good than contemporary corn on the cob, particularly when it’s in season? Precisely! Only a few issues evaluate to corn on the cob in the course of the sizzling summer time days. Buttery, crunchy, candy, but salty, this excellent summer time deal with makes for an ideal facet dish or perhaps a snack.

Sometimes, corn on the cob is cooked briefly in boiling water earlier than serving with melted butter and a sprinkling of salt. It’s really nice that method!

However! This simple roasting technique for air fryer corn on the cob is sort of particular, too. So is the fabulous lime-butter sauce that we’ll brush on high! And! Because of the unimaginable convection energy of air-frying, this dish is extremely fast and so, so easy to make. 🌽

Not a fan of consuming corn off the cob? No worries! It may be a bit of messy, however air-fried corn doesn’t have to remain on the cob. You can too simply reduce off the kernels and serve them as a facet dish or in recipes – assume Zucchini Corn Fritters, Fiesta Rice, or Shrimp Corn Chowder. Tender, caramelized corn will add an additional depth of taste to any dish.

brushing a corn on the cob with butter sauce.

What You’ll Want

You possibly can select to make simply the air fryer corn on the cob, or make the corn and the meltingly delicious butter sauce, as properly. Both method, this recipe is a mouthwatering favourite!

For the Corn

  • Corn: Prep your contemporary corn by eradicating the husks and silks.
  • Oil: Any high-heat cooking oil is okay.
  • Salt: Half a teaspoon, or to style.

For the Butter Sauce

  • Butter: Soften the butter earlier than utilizing it.
  • Garlic: Mince the garlic cloves, or press them with a garlic press.
  • Lime Zest and Juice: Be sure that to not get any of the bitter white pith within the lime zest – simply the inexperienced a part of the rind. If you happen to desire, you may simply use juice and omit the zest, however the taste can be barely much less intense.
  • Seasonings: Chili powder, salt, and pepper add the proper trio of flavors to the sauce.
  • Cilantro: Chopped cilantro is the proper garnish – except you don’t like cilantro! In that case, be at liberty to go away it out, or substitute contemporary parsley or chives.
  • Lime Wedges: For serving.

How Do You Decide the Finest Corn on the Retailer?

Selecting contemporary corn could be very simple, when you perceive what to search for. If shopping for contemporary corn is new to you, take a look at these useful suggestions for locating the most effective ears accessible.

  • The Husk: Often known as the “shuck,” that is the outer, leafy “wrapping” round every ear of corn. The freshest corn will nonetheless have inexperienced husks tight in opposition to the ear itself. If the husk is yellowing, light, noticed, or loosened, it’s not as contemporary.
  • The Tassel: The strands of cornsilk poking out of the tip of the corn ought to really feel contemporary and vary in colour from yellow to brown. Dry, black tassels are a sign that the corn just isn’t very contemporary. If the tassel appears spoiled (has a foul scent or squishy texture), keep away from that ear of corn.
  • The Really feel: A superb ear of corn is agency, with no comfortable spots or vacant areas with lacking kernels. 

Can You Air Fry Frozen Corn on the Cob?

Positively! Recent corn will give the most effective outcome, however frozen can also be good in the event you thaw the corn, pat it dry, and comply with the recipe as written. If you happen to cook dinner it from frozen, you’ll want to extend the cooking time.

Step-by-Step Directions

So, simply how do you air-fry complete ears of corn? Right here is my simple cooking technique. I assure that in the event you give it a shot, you’ll end up making this time and again!

  1. Prep the Air Fryer and the Corn. To start, preheat your air fryer to 400˚F. Some cooks skip the preheating step, however I believe it actually helps with most air-fryer recipes. Whereas it preheats, rub every husked and de-silked ear of corn with oil, and sprinkle throughout with salt.
  2. Air-Fry the Corn. Line up the corn in your air fryer basket. Relying on the scale of the corn and the air fryer, you might be able to match 2 to 4 ears at a time. Mine suits 3. Simply don’t crowd the corn, and be able to cook dinner in batches if wanted. Prepare dinner the corn for about 14 minutes whole, stopping midway via to flip the corn over.
  3. Make the Sauce. Whereas the corn is cooking, make the butter sauce (in the event you’re utilizing it). Soften the butter and add the remaining sauce elements to the bowl. Whisk properly to mix.
  4. Serve. When the corn and sauce are prepared, take the corn out of the air fryer and put it on a serving plate. Brush with the butter sauce, garnish with cilantro, and serve with lime wedges.
overhead shot of a black air fryer basket with three ears of corn arranged inside it.

Suggestions for the Finest Air-Fried Corn

Are you excited to do this simple facet dish? It’s a incredible method to make use of contemporary, in-season corn, and get essentially the most out of your air fryer. These useful suggestions will be sure that it seems tip-top, each time.

  • Non-Aerosol Oil: If you select oil to your air-fryer recipes, some producers advocate utilizing non-aerosol choices. Aerosol sprays can injury the air fryer basket over time.
  • Prepare dinner in Batches, as Wanted: A superb rule of thumb is to verify the items of meals in your air fryer aren’t touching after they cook dinner. They want a bit of house between them for even, crispy cooking. If you happen to can’t get all the things into the basket with out crowding, it’s finest to cook dinner in two (or extra) separate batches.
  • Examine the Time: Since each air fryer is a bit of totally different, be certain that to control your corn (and anything you cook dinner within the air fryer). It might want a bit of additional time, or it could get completed sooner than the recipe suggests.
three ears of air fried corn on the cob arranged on a white serving plate.

Serving Solutions

Corn is at all times welcome at my home, and it goes with absolutely anything: pork chops, rooster, vegetarian dishes, even pasta. Nonetheless, I actually like to serve corn with simple, summery, barbecue classics like these:

  • Ribs: Nothing beats a plate of sticky ribs, except it’s a plate of sticky ribs with contemporary roasted candy corn! Strive these Straightforward Child Again BBQ Ribs and watch your loved ones devour them.
  • Pasta Salad: A colourful pasta salad is filling, wholesome, and straightforward to place collectively. This Potluck Pasta Salad with Dijon French dressing is a lightweight, veggie-forward favourite.
  • Baked Beans: Love baked beans? Me too! Their candy, syrupy sauce is nearly irresistible. This Fast Baked Beans with Smoked Sausage recipe delivers a wonderfully balanced model of traditional baked beans in much less time.

Storing and Reheating

  • To Retailer: Leftover corn may be saved on or off the cob. Both method, place it in an hermetic container or meals storage bag, and preserve it within the fridge for 3 to five days.
  • To Reheat: Preheat your air fryer to 400˚F. Add within the corn, and cook dinner it for 3 minutes, or till heated via. You can too reheat within the microwave, if desired.

Can I Freeze the Leftovers?

Sometimes, blanched corn is frozen, however you can even freeze air-fried corn. Right here’s a simple technique to do exactly that:

  1. Take away the Kernels: First, you’ll want to chop the kernels off the cob. Professional tip: place the corn on high of the opening of a Bundt pan, and reduce throughout with a pointy knife. The Bundt pan will catch the kernels as they fall.
  2. Pack the Corn right into a Freezer Bag. Label and date your freezer bag, after which place the corn kernels inside. Press out as a lot air as you may earlier than sealing.
  3. Freeze. Lay the corn flat to freeze to avoid wasting house, and freeze the corn for as much as 3 months. You possibly can reheat from frozen, or thaw it within the fridge first.
up close shot of corn on the cob sprinkled with chopped green herbs.


three ears of air fried corn on the cob arranged on a white serving plate.


Air Fryer Corn on the Cob

Prep Time5 minutes

Prepare dinner Time15 minutes

Complete Time20 minutes

A straightforward and fast Air Fryer Corn on the Cob recipe coated with a scrumptious garlicky lime butter sauce.


  • Preheat air fryer to 400˚F.

  • Rub the ears of corn with oil and season with salt.

  • Place 2 to 4 ears of corn within the air fryer basket and cook dinner for 14 minutes, rotating them midway via cooking. Don’t crowd the basket; cook dinner in batches in case your air fryer isn’t large enough.
  • Within the meantime, soften the butter; to the melted butter, add the garlic, lime zest, lime juice, chili powder, and black pepper; whisk to mix.

  • Take away corn from air fryer basket and switch to a serving plate.

  • Brush with the butter sauce.

  • Add extra salt, if wanted.

  • Garnish with cilantro and serve with lime wedges.

Vitamin Info

Air Fryer Corn on the Cob

Quantity Per Serving

Energy 148
Energy from Fats 81

% Each day Worth*

Fats 9g14%

Saturated Fats 4g20%

Trans Fats 1g

Polyunsaturated Fats 1g

Monounsaturated Fats 3g

Ldl cholesterol 15mg5%

Sodium 351mg15%

Potassium 255mg7%

Carbohydrates 18g6%

Fiber 2g8%

Sugar 6g7%

Protein 3g6%

Vitamin A 382IU8%

Vitamin C 8mg10%

Calcium 6mg1%

Iron 1mg6%

* P.c Each day Values are primarily based on a 2000 calorie weight-reduction plan.

Dietary information is an estimate and offered as courtesy. Values could range in line with the elements and instruments used. Please use your most popular dietary calculator for extra detailed information.

Key phrases: air fryer recipes, cooking corn on the cob, roasted corn

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